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- Valrhona Dark French Semisweet Chocolate Disc...
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Numéro d'article:
34879262
Valrhona Dark French Semisweet Chocolate Discs for Baking (Feves). Premium CARAIBE 66% Cacao Grand Cru Blend. Better than Chocolate Chips, Perfect
Numéro d'article:
34879262
DJF 26660
Price Details
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*All items will import from États-Unis
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Importé depuis la boutique USA
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The Caraïbe shows a beautiful balance with round chocolate notes.
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Ce qui se démarque
Premium Quality
Crafted from CARAÏBE 66% cacao, these chocolate discs deliver an indulgent flavor profile, elevating any baked creation with a rich and luxurious taste.
Versatile Usage
Perfect for cookies, cakes, and more, these discs can adapt to various recipes, making them an essential ingredient for both home bakers and professional chefs.
Easy Melting
Designed for convenient melting and tempering, these chocolate discs ensure a smooth and hassle-free baking experience, allowing for flawless results every time.
Détails du produit
- WONDERFUL AND UNIQUE TASTE Caraïbe 66% reveals its rounded notes of chocolate and toasted nuts against a fabulously balanced backdrop, finishing with a slight hint of woodiness.
- PREMIUM FRENCH BAKING DARK CHOCOLATE DISKS (FEVES): Perfectly sized. Easy to scale, use and melt thanks to its unique shape specially designed for baking, tempering and snacking.
- HIGHEST-QUALITY INGREDIENTS: Caraïbe is a subtle blend of cocoa aromatic profiles typical of the Dominican Republic, Ecuador, Jamaica and Togo. These profiles are blended to obtain Caraïbe’s unique and consistent flavor, which is both balanced and roasted.
- COMMITTED TO SUSTAINABILITY: 100% of our cocoa is traceable to the producers - B-Corp certified - By choosing Valrhona products, you contribute to creating a more sustainable cocoa sector.
- PERFECT BAKING CHOCOLATE FOR Cookies, Cakes, Mousses, Frostings, Hot Chocolate and Candies. Certified Kosher (Triangle K - Dairy). Easy Melt and Tempering.
| Is Discontinued By Manufacturer | No |
| Product Dimensions | 7.44 x 3.9 x 8.27 inches (18.9 x 9.9 x 21 cm); 2.2 Pounds (1 kg) |
| Department | All Ages / Unisex |
| Manufacturer | Valrhona |
| Units | 35.2 Ounce |
| Flavor | CARAÏBE 66% |
| Brand Name | VALRHONA |
| Specialty | Certified Kosher |
| Item Form | Bar |
| Diet Type | Kosher |
| Sweetness Description | Semi-Sweet |
| Global Trade Identification Number | 03395321075163 |
| Part Number | 11082 |
| Unit Count | 35.2 Ounce |
| Cuisine | French cuisine |
| Item Weight | 1 Kilograms |
| Number of Pieces | 1 |
| Size | 1kg |
| Color | brown |
À qui est-ce destiné ?
-
Baking Enthusiasts
Ideal for home bakers seeking high-quality chocolate for cookies, cakes, and gourmet desserts.
-
Professional Chefs
Perfect for culinary professionals looking for premium chocolate for their sophisticated dessert creations.
-
Chocolate Lovers
Great for individuals who appreciate rich chocolate flavor in their beverages and confectioneries.
-
Budget Shoppers
This premium chocolate may be too expensive for those looking for cheaper baking alternatives.
DESCRIPTION DU PRODUIT
About This Item
Introducing Valrhona Caraïbe Baking Chocolate Chips 66%, 1 kg - the perfect choice for creating extraordinary pastry creations. Made with the finest ingredients and designed specifically for baking, Valrhona Grands Crus Chocolate is favored by esteemed chefs worldwide. Each bag of Valrhona Caraïbe Baking Chocolate Chips contains 1kg of premium dark chocolate, ensuring you have an ample supply for all your baking needs. With a high cocoa content of 66%, this chocolate offers a balanced and velvety flavor that will elevate your baked goods to new heights. The unique shape of these chocolate chips makes them easy to portion and melt, allowing for precise and effortless use in all your recipes.
Whether you're making chocolate chip cookies, brownies, or cakes, these chocolate chips will melt beautifully and add depth and richness to every bite. Valrhona sources the best cocoa beans from around the world, ensuring exceptional quality and flavor in every bite. With a commitment to sustainability, this dark chocolate is made with pure cocoa butter and contains no artificial additives or preservatives. Please note that this product may contain traces of nuts, milk, and egg proteins, gluten, and peanuts. It is important to consider any dietary restrictions or allergies before consumption. Take your baking creations to the next level with Valrhona Caraïbe Baking Chocolate Chips.
Indulge in the experience of working with premium chocolate crafted with expertise and passion. Whether you are a professional baker or a home enthusiast, Valrhona offers the best chocolate for all your baking needs. Don't settle for ordinary chocolate. Choose Valrhona Caraïbe Baking Chocolate Chips and let your desserts shine.
Order your bag of Valrhona chocolate today and unlock a world of delicious possibilities.
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Questions et réponses des clients
-
question:
What is Valrhona Dark French Chocolate Discs used for?
répondre: Valrhona Dark French Chocolate Discs, specifically the CARAÏBE 66% Cacao Grand Cru Blend, is perfect for a variety of culinary applications including cookies, cakes, mousses, frostings, hot chocolate, and candies. This high-quality chocolate is designed for professional and home bakers alike, offering a rich flavor profile and smooth texture that enhances any dessert. Whether you’re crafting a decadent chocolate cake or creating gourmet truffles, these discs melt beautifully and temper easily, making them a versatile choice for all your baking needs. -
question:
How do I melt Valrhona Chocolate Discs properly?
répondre: To melt Valrhona Chocolate Discs efficiently, you should use a double boiler method or a microwave with short bursts. For the double boiler, gradually heat water in the bottom pot and place the chocolate discs in the upper pot, stirring continuously until fully melted. In the microwave, heat in 20-30 second intervals, stirring in between, to prevent overheating. Proper melting ensures a smooth and glossy chocolate, ideal for enrobing desserts or making ganache, ensuring your confections look as good as they taste. -
question:
Can I temper Valrhona Dark Chocolate Discs?
répondre: Yes, you can temper Valrhona Dark Chocolate Discs to achieve a shiny finish and a satisfying snap in your chocolate creations. Tempering involves melting the chocolate to a specific temperature, cooling it down, and then reheating it slightly. This process stabilizes the cocoa butter crystals, producing chocolate that holds its shape and sheen. This is particularly important for professional bakers and chocolatiers looking to produce high-quality products such as chocolate bars or dipped fruits. -
question:
What are the benefits of using Valrhona's CARAÏBE 66% Cacao?
répondre: Valrhona's CARAÏBE 66% Cacao offers a perfect balance of bitterness and sweetness, making it superb for a range of desserts. With its complex flavor notes, it enhances the taste of cookies, cakes, and frostings. The higher cacao content also means a richer chocolate experience, appealing to chocolate lovers. Additionally, as a premium product, it provides consistent quality and performance in baking endeavors, ensuring that each batch of cookies or cake comes out perfectly. -
question:
Is this chocolate suitable for vegan baking?
répondre: Valrhona Dark French Chocolate Discs are generally gluten-free and suitable for various diets; however, they're not explicitly labeled vegan. It's essential to check the packaging for any milk derivatives if strict vegan adherence is required. If you’re adapting a recipe for vegan baking, consider using alternative milk or fat sources for your recipes, allowing you to maintain the indulgent chocolate flavor with vegan-friendly alternatives. -
question:
How should I store Valrhona Dark Chocolate Discs?
répondre: To maintain the quality of Valrhona Dark Chocolate Discs, store them in a cool, dry place away from direct sunlight and strong odors. Ideally, the storage temperature should be between 15-20 degrees Celsius (59-68 degrees Fahrenheit). Keeping them in an airtight container can also help prevent moisture absorption and maintain freshness. Proper storage is key to ensuring that your chocolate remains usable for baking whenever you need it. -
question:
What desserts can I make with Valrhona Dark Chocolate Discs?
répondre: Valrhona Dark Chocolate Discs can be utilized to create an array of desserts, including sumptuous brownies, rich chocolate cakes, or silky chocolate mousses. You can also use them for making ganaches to fill pastries or as a coating for truffles and candies. Their versatility allows you to explore various recipes, enhancing everything from simple homemade cookies to elaborate dessert presentations, bringing a gourmet touch to your baking. -
question:
Can I use Valrhona Chocolate Discs in hot chocolate or beverages?
répondre: Absolutely! Valrhona Dark Chocolate Discs are perfect for making rich and creamy hot chocolate. Simply melt the discs into warm milk or a milk alternative, stirring until fully integrated. Their premium cacao content elevates hot chocolate to a luxurious treat, perfect for cozy evenings or special occasions. You can also use melted chocolate discs to create delicious café-style beverages or even add them to smoothies for a chocolaty boost. -
question:
Are there any allergens in Valrhona Dark Chocolate Discs?
répondre: Valrhona Dark Chocolate Discs may contain allergens such as milk, soy, and nuts, depending on the specific product. It's crucial to check the packaging for comprehensive allergen information if you or anyone you're catering for has food sensitivities. Ensuring awareness of these factors is essential when using the chocolate for baking, as cross-contamination could occur in shared spaces, particularly in commercial kitchens. -
question:
Where can I buy Valrhona Dark French Chocolate Discs?
répondre: You can conveniently purchase Valrhona Dark French Chocolate Discs for Baking (Feves) from Ubuy, which offers a wide range of baking ingredients and gourmet products. This platform provides an easy shopping experience for all your baking needs in Djibouti, making it simpler to find high-quality ingredients such as these premium chocolate discs to elevate your desserts.
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DJF 26660
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Caractéristiques et avantages
- Crafted from a blend of Grands Crus for a luxurious taste.
- Features rich, round chocolate notes perfect for discerning palates.
- Pairs excellently with fruits like lemon peel, almonds, and pecans.
- Harmonizes beautifully with spices such as cinnamon, coffee, and vanilla.
- Contains 66% minimum dark chocolate for an authentic chocolate experience.
- Made with high-quality ingredients, including natural vanilla extract.
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