Valrhona 4660 Ivoire Feve 35% White Baking Chocolates from OliveNation, Rich Wafers for Baking & Melting - 1 lb
Valrhona 4660 Ivoire Feve 35% White Baking Chocolates from OliveNation, Rich Wafers for Baking & Melting - 1 lb
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Valrhona 4660 Ivoire Feve 35% White Baking Chocolates from OliveNation, Rich Wafers for Baking & Melting - 1 lb
Valrhona 4660 Ivoire Feve 35% White Baking Chocolates from OliveNation, Rich Wafers for Baking & Melting - 1 lb
Valrhona Ivoire is a high-end french chocolate coverture, perfect for making bonbons, coatings, moldings, ganaches, decorations, chocolate fillings, glazes and mousse with a great balance of sugar and milk and a very fine texture.
Valrhona 4660 Ivoire Feve 35% White Baking Chocolates from OliveNation, Rich Wafers for Baking & Melting - 1 lb
Numéro d'article: 1007377

Valrhona 4660 Ivoire Feve 35% White Baking Chocolates from OliveNation, Rich Wafers for Baking & Melting - 1 lb

Numéro d'article: 1007377

DJF 16913

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*All items will import from États-Unis

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États-Unis Importé depuis la boutique USA

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Valrhona Ivoire is a high-end french chocolate coverture, perfect for making bonbons, coatings, moldings, ganaches, decorations, chocolate fillings, glazes and mousse with a great balance of sugar and milk and a very fine texture.
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Ce qui se démarque

High-Quality Ingredients
Crafted from premium cocoa butter with a 35% cocoa content, ensuring a smooth and creamy texture ideal for diverse baking needs. Perfect for creating decadent desserts that stand out.
Versatile Use
These rich wafers are designed for both melting and baking, making them perfect for a variety of culinary creations, from mousses to ganaches, enhancing flavors effortlessly.
Convenient Packaging
The 1 lb package is user-friendly, providing a manageable amount for home bakers and professionals alike, helping to minimize waste and ensure fresh usage every time.

Détails du produit

Shop Valrhona 4660 Ivoire Feve 35% White Baking Chocolates from OliveNation, Rich Wafers for Baking & Melting - 1 lb online at a best price in Djibouti. B00ALTZQAY
  • Valrhona 4660 Ivoire Feve 35% White Baking Chocolates from OliveNation, Rich Wafers for Baking & Melting
  • 35% cocoa butter and 21.5% milk Feves. Oval discs are perfect for baking, melting, and snacking
  • Lighthly sweet profile white chocolate with a very fine consistency
  • PERFECT for Ganache, Frostings, Confections, Fillings, Ice Cream, Pastries, Mousse, Candy, Cakes, Cupcakes
  • Packaging Note: For your convenience OliveNation will sometimes re-package products into smaller size containers; Therefore, ingredients we distribute from other brands may not arrive in the original manufacturer packaging.
Is Discontinued By Manufacturer No
Package Dimensions 10.08 x 6.69 x 3.74 inches (25.6 x 17 x 9.5 cm); 1 Pounds (450 grams)
UPC 812725028616
Manufacturer Valrhona
Units 16.0 Ounce
FlavorMilk
Brand NameVALRHONA
Specialtybaking-chocolates
Item FormWafer
Sweetness DescriptionSemi-Sweet
Part NumberFBA-DDA81
Unit Count16.0 Ounce
Item Type NameOliveNation Valrhona 4660 Ivoire 35% White Choc 1 lb
CuisineFrench
Age Range Description18+ years
Item Weight16 Ounces (453.6 grams)
Number of Pieces1
Package Size Name1 lb
Number of Items1
Size1 Pound

À qui est-ce destiné ?

Suitable For
  • Baking Enthusiasts

    Ideal for bakers who want high-quality white chocolate to enhance their dessert recipes.

  • Professional Chefs

    Perfect for chefs needing a reliable, rich white chocolate for crafting gourmet desserts.

  • Chocolate Crafters

    Great for artisans creating custom confections or chocolate sculptures requiring smooth melting chocolate.

Not Suitable For
  • Casual Bakers

    May be too premium for those who only bake occasionally or for simple recipes.

DESCRIPTION DU PRODUIT

Vous avez une question ? Chattez avec nous

Questions et réponses des clients

  • question: What makes Valrhona 4660 Ivoire Feve 35% unique compared to other white chocolates?

    répondre: Valrhona 4660 Ivoire Feve 35% stands out due to its creamy texture and subtle vanilla notes, enhanced by a higher cocoa butter content, which results in a luxurious melting quality. This chocolate is crafted using top-quality ingredients, making it ideal for high-end baking and confectionery. It's perfect for ganaches, mousses, and even for coating desserts, creating an indulgent taste experience.
  • question: Can I use Valrhona Ivoire Feve for ganache?

    répondre: Absolutely! Valrhona 4660 Ivoire Feve is an excellent choice for making ganache. Its rich, creamy texture and balanced sweetness blend beautifully with cream, resulting in a silky, smooth ganache perfect for filling cakes or truffles. The 35% cocoa content provides enough flavor depth, allowing it to serve as both a filling and a glaze for a variety of desserts.
  • question: Are these white baking chocolates suitable for melting?

    répondre: Yes, Valrhona Ivoire Feve is specifically designed for melting. Its high cocoa butter content ensures a smooth melt without seizing, making it ideal for various baking applications. Whether you’re dipping fruits, coating pastries, or creating decorative elements for desserts, these wafers melt evenly, allowing for precise control over your chocolate work.
  • question: What are the best recipes to use with Valrhona Ivoire Feve?

    répondre: Valrhona 4660 Ivoire Feve can be used in a variety of recipes. Try incorporating it into white chocolate mousse, creamy cheesecakes, or even as a base for fruit tarts. It also works wonderfully as a drizzle over brownies or as a component in bark or chocolate-covered treats, enriching your recipes with a gourmet touch and delightful flavor.
  • question: Can I substitute Valrhona Ivoire Feve with regular white chocolate?

    répondre: While you can substitute it with regular white chocolate, the flavor and texture won’t be the same. Valrhona Ivoire Feve offers a higher quality taste profile due to its premium ingredients and formulation, which includes a higher cocoa butter content. For the best results in gourmet baking or when aiming for a rich chocolate experience, it’s recommended to stick with Valrhona.
  • question: Is Valrhona Ivoire Feve suitable for gluten-free recipes?

    répondre: Yes, Valrhona 4660 Ivoire Feve is gluten-free, making it a great option for those with gluten sensitivities. When used in desserts, you can create delicious treats such as gluten-free cakes, cookies, or bars without compromising on flavor or quality. Always check other ingredients used in your recipes to ensure full compliance with gluten-free standards.
  • question: What texture should I expect from Valrhona Ivoire Feve when melted?

    répondre: When melted, Valrhona 4660 Ivoire Feve achieves a silky, smooth texture that is easy to work with. It’s ideal for applications that require precise temperature control without graininess, ensuring that your chocolate mixtures remain homogenous and easy to mix with other ingredients. This velvety texture enhances the overall mouthfeel of your baked goods.
  • question: What is the best storage method for Valrhona Ivoire Feve?

    répondre: To maintain the quality of your Valrhona 4660 Ivoire Feve, store it in a cool, dry place away from direct sunlight and strong odors. Ideally, keep it in an airtight container to prevent moisture absorption and preserve its flavor and aroma. Proper storage ensures that the chocolates remain fresh and ready for your baking projects.
  • question: How do I know if my Valrhona Ivoire Feve has gone bad?

    répondre: Signs that Valrhona Ivoire Feve may have gone bad include discoloration, an off smell, or the presence of white spots (bloom) which can affect the texture but don’t impact safety. If the chocolate has absorbed strong odors or shows signs of moisture content, it's best to discard it. Proper storage will help enhance the shelf-life.
  • question: Where can I buy Valrhona 4660 Ivoire Feve 35% White Baking Chocolates?

    répondre: You can purchase Valrhona 4660 Ivoire Feve 35% White Baking Chocolates from OliveNation on Ubuy. Ubuy offers a hassle-free shopping experience, allowing you to conveniently order your baking essentials online, ensuring that you have access to high-quality ingredients for your culinary creations.

VALRHONA Chocolates Editorial Review

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  • 3 étoile
    4%
  • 2 étoile
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  • 1 étoile
    4%

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  • Limitations : Pour les produits expédiés à l'international, veuillez noter que toute garantie du fabricant peut ne pas être valide ; les options de service du fabricant peuvent ne pas être disponibles ; les manuels, instructions et avertissements de sécurité des produits peuvent ne pas être dans les langues du pays de destination ; les produits (et les matériaux qui les accompagnent) peuvent ne pas être conçus conformément aux normes, spécifications et exigences d'étiquetage du pays de destination ; et les produits peuvent ne pas être conformes à la tension et aux autres normes électriques du pays de destination (nécessitant l'utilisation d'un adaptateur ou d'un convertisseur le cas échéant). Il incombe au destinataire de s'assurer que le produit peut être importé légalement dans le pays de destination. En cas de commande auprès d'Ubuy ou de ses filiales, le destinataire est l'importateur officiel et doit se conformer à toutes les lois et réglementations du pays de destination.
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DJF 16913

Commandez maintenant et recevez votre commande aux alentours du Samedi, Août 15

QTY:

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Nos meilleurs partenaires logistiques
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Caractéristiques et avantages

  • Valrhona Ivoire is a lightly sweetened white chocolate made with real cocoa butter with delicate flavors of fresh milk and vanilla
  • 35% cocoa, 43% sugar, 21.5% milk, 41.1% fat
  • Ideal for Ganache, Frostings, Confections, Fillings, Ice Cream, Pastries, Mousse, Candy, Cakes, Cupcakes
  • Re-packaged by OliveNation from a larger size Valrhona Ivoire chocolate couverture into this 1 lb bag
  • May melt during shipping, but this does not ruin the chocolate and it is perfectly fine
  • Does not arrive in the manufacturer's original packaging

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