Atago 2353 MASTER-53M Hand-Held Refractometer, Manual Temperature Compensation, Brix 0.0 to 53.0%
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Atago 2353 MASTER-53M Hand-Held Refractometer, Manual Temperature Compensation, Brix 0.0 to 53.0%
The Atago 2353 MASTER-53M is a portable refractometer with a Brix scale that measures in the 0.0 to 53.0% range, has a spoon-shaped tip for automatic smooth sampling, manual temperature compensation that is used in a wide range of industries, and is housed in a durable, die-cast aluminum metal body for heat and organic solvent resistance.
Atago 2353 MASTER-53M Hand-Held Refractometer, Manual Temperature Compensation, Brix 0.0 to 53.0%
Numéro d'article: 6098988

Atago 2353 MASTER-53M Hand-Held Refractometer, Manual Temperature Compensation, Brix 0.0 to 53.0%

Numéro d'article: 6098988

DJF 31969

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États-Unis Importé depuis la boutique USA

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The Atago 2353 MASTER-53M is a portable refractometer with a Brix scale that measures in the 0.0 to 53.0% range, has a spoon-shaped tip for automatic smooth sampling, manual temperature compensation that is used in a wide range of industries, and is housed in a durable, die-cast aluminum metal body for heat and organic solvent resistance.
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Ce qui se démarque

Manual Temperature Compensation
Enables accurate readings across varying temperatures, ensuring consistent results and reliable measurements that cater to diverse environmental conditions and user requirements.
Wide Brix Range
Measures Brix levels from 0.0 to 53.0, making it suitable for various industries, including food and beverage, ensuring versatility and effectiveness in multiple applications.
Portability
Designed for easy handling, it's ideal for on-the-go testing, providing convenience for professionals who require quick, precise measurements without needing bulky equipment.

Détails du produit

Get the Atago 2353 MASTER-53M Hand-Held Refractometer with Brix 0.0 to 53.0% range at Ubuy Djibouti. Ideal for culinary, food & beverage, pharmaceutical, and water-testing applications.
  • Hand-held portable refractometer for Brix (0.0 to 53.0%) measurement of sugar content in juices, coffee, and processed food like sauce, ketchup, and low-calorie jam
  • Manual temperature compensation
  • Ambient light illuminates the scale with no additional power source required
  • Ridged outer shell with a 16.8 x 3.2 x 3.4 cm (H x W x D) streamlined design for gripping
  • Spoon-shaped tip for automatic sample distribution (ASD) across the prism, allowing accurate and smooth sampling with small portions
  • Durable die-cast aluminum metal body with heat and organic solvent resistance

Product Technical Details

Package Dimensions‎9.1 x 3.2 x 2.1 inches
Item Weight‎0.16 ounces
Manufacturer‎Atago
Item model number‎ATA-2353

À qui est-ce destiné ?

Suitable For
  • Laboratory Technicians

    Ideal for lab professionals needing precise Brix measurements for quality control of various solutions.

  • Food Industry

    Useful for food producers to measure sugar content in fruits, juices, and other products efficiently.

  • Homebrewers

    Great for homebrewing enthusiasts to monitor sugar levels during beer and wine fermentation processes.

Not Suitable For
  • Casual Users

    Not suitable for those requiring a quick and easy tool without in-depth measurement understanding.

  • Heavy Industrial Use

    Not ideal for industrial applications needing robust and automated refractometers under continuous use.

  • Non-Technical Users

    May confuse users without a background in scientific tools or those unfamiliar with refractometer functionality.

DESCRIPTION DU PRODUIT

Vous avez une question ? Chattez avec nous

Questions et réponses des clients

  • question: What is the Atago 2353 MASTER-53M Hand-Held Refractometer used for?

    répondre: The Atago 2353 MASTER-53M Hand-Held Refractometer is primarily used for measuring the sugar concentration in various liquids, specifically in the Brix range of 0.0 to 53.0. It's particularly popular in industries such as food and beverage, allowing users to quickly evaluate the sweetness of fruits, juices, and syrups. This tool is designed for both professional and hobbyist applications, facilitating precise measurements to ensure product quality and consistency.
  • question: How does manual temperature compensation work in this refractometer?

    répondre: Manual temperature compensation in the Atago 2353 MASTER-53M involves adjusting the readings according to the liquid's temperature, ensuring accurate Brix levels. Users can reference the compensation table provided in the manual to make necessary adjustments. This feature is crucial since temperature fluctuations can impact refractive index readings, making it suitable for various environments, whether you're in a lab or a field setting.
  • question: Is the Atago 2353 MASTER-53M suitable for DIY projects?

    répondre: Yes, the Atago 2353 MASTER-53M is ideal for DIY projects that involve sugar concentration measurements, such as home brewing beer or making homemade jam. Hobbyists appreciate this refractometer for its reliability and ease of use, allowing them to ensure the right sweetness levels and quality. It can also be a great tool for culinary experiments, helping home chefs and food enthusiasts achieve their desired flavor profiles.
  • question: What are the key features of the Atago 2353 MASTER-53M?

    répondre: Key features of the Atago 2353 MASTER-53M include a wide measurement range of Brix from 0.0 to 53.0, manual temperature compensation for accuracy, and a compact, hand-held design for portability. The refractometer is designed for quick readings and has a clear, easy-to-read display. These features combined make the device user-friendly and efficient, ideal for those needing reliable measurements without complicated setups.
  • question: Can this refractometer measure liquids other than sugar solutions?

    répondre: While primarily designed for sugar solutions, the Atago 2353 MASTER-53M can also be used to measure other liquids like honey, syrups, and some fruit juices. The refractometer’s design allows it to accommodate a range of viscous liquids, though it's important to ensure that the liquid’s properties remain within the tool’s measurement capabilities. This versatility makes it a valuable instrument in various settings, from kitchens to labs.
  • question: How do you clean and maintain the Atago 2353 MASTER-53M?

    répondre: Cleaning the Atago 2353 MASTER-53M involves rinsing the prism and sample area with distilled water after each use. Always dry the prism with a soft cloth to prevent scratches. Regular maintenance includes checking for any residue buildup and ensuring that no liquids enter the internal components. Proper care ensures longevity and accuracy, so routine checks are essential after extensive use or exposure to different substances.
  • question: What is the importance of calibration in refractometers?

    répondre: Calibration of the Atago 2353 MASTER-53M is crucial for achieving accurate measurements. This process verifies that the instrument provides precise readings against a known standard. Regular calibration checks are particularly important when using the refractometer frequently or under varying environmental conditions. Calibrating the device before important measurements ensures reliable results, whether in industrial applications or personal projects.
  • question: What are some alternative products to the Atago 2353 MASTER-53M?

    répondre: Alternative products to the Atago 2353 MASTER-53M include similar hand-held refractometers from brands like Milwaukee and Hanna Instruments, which also offer Brix measurement capabilities. These alternatives may feature digital displays or different measurement ranges, offering flexibility based on specific needs. When selecting an alternative, it's important to consider factors such as accuracy, ease of use, and the specific liquids you plan to measure.
  • question: How quickly can the Atago 2353 MASTER-53M provide readings?

    répondre: The Atago 2353 MASTER-53M delivers quick and reliable readings, typically within seconds after placing the sample on the prism. This immediacy is beneficial in both professional settings and casual use, as it minimizes wait times and allows for rapid decision-making. This feature is especially advantageous in high-paced environments like food production, where time is crucial to maintaining workflow and product quality.
  • question: Where can I buy the Atago 2353 MASTER-53M Hand-Held Refractometer?

    répondre: You can purchase the Atago 2353 MASTER-53M Hand-Held Refractometer from Ubuy in Djibouti. They offer a reliable platform for acquiring this quality product, ensuring you receive a genuine item for your measurement needs. Ubuy provides a straightforward shopping experience and is a trusted source for various laboratory and industrial equipment, making it convenient for customers to access this refractometer.

Atago Refractometers ‎ATA-2353 Editorial Review

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Avis et évaluations clients

3.6
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Caractéristiques et avantages

  • Portable refractometer with Brix scale (0.0 to 53.0%)
  • Ideal for various industries, including culinary, food and beverage, pharmaceutical, and more
  • Features a spoon-shaped tip for automatic smooth sampling and manual temperature compensation
  • Durable, heat and organic solvent-resistant die-cast aluminum metal body
  • Includes a protective plastic storage case with a foam cut-out insert to cushion the instrument
  • Analog Brix scale features a bright, high-contrast display for clear visibility of the boundary and memory lines intersection.

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