Features & Benefits
- Thickens sauces
- Adds chewiness to baked goods
- Adds lighter texture to baked goods
- 100% gluten-free
- Dairy-free, soy-free, and nut-free
- Kosher certified
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- Authentic Foods Tapioca Flour 2.5lb 2 Pack
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Item #:
16199466
Authentic Foods Tapioca Flour 2.5lb 2 Pack
Item #:
16199466
DJF 9019
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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Imported from USA store
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Order now and get it around Friday, August 28
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Tapioca flour is used to thicken sauces or add chewiness and a lighter texture to baked goods
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What Stands Out
Gluten-Free Option
Ideal for those with gluten sensitivities, this tapioca flour offers a versatile and wholesome alternative to traditional wheat products, promoting health without compromising on taste.
Premium Quality
Sourced from high-quality tapioca, this flour ensures a fine texture and consistent performance in baking and cooking, making it a trustworthy choice for both home chefs and professionals.
Convenient Packaging
Sold in a 2.5lb double pack, this product provides great value and convenience, ensuring you always have enough flour on hand for your culinary creations while minimizing frequent purchases.
Product Details
| Country of Origin | This item will be imported from US |
| Item Weight | 5 lbs (2.27 kg) |
| What is in the box | Authentic Foods Tapioca Flour... For more details, please check description/product details |
Who Should Buy?
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Gluten-Free Bakers
Ideal for those avoiding gluten, this flour serves as a versatile thickening agent in various recipes.
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Celiac Disease Patients
Safe for individuals with celiac disease, allowing them to enjoy baked goods without health concerns.
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Diverse Cuisine Cooks
Great for making traditional dishes such as tapioca pudding, Brazilian cheese bread, and more.
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Wheat Flour Users
Not suitable for those preferring wheat flour for traditional baking, as tapioca flour behaves differently.
Product Description
Authentic Foods Tapioca Flour 2.5lb 2 Pack
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is Authentic Foods Tapioca Flour made from?
Answer: Authentic Foods Tapioca Flour is derived from the cassava root, a starchy tuber that is naturally gluten-free. The process involves extracting the starch from the root and processing it into a fine flour, making it a popular choice for those with gluten sensitivities or celiac disease. This tapioca flour is versatile and can be used in a variety of recipes, including gluten-free baking, thickening sauces, and making tapioca pudding. -
Question:
What are the nutritional benefits of tapioca flour?
Answer: Tapioca flour is a source of carbohydrates, providing a quick energy boost. It is low in protein and fat, making it a suitable ingredient for those following low-fat diets. Additionally, it contains minimal fiber, which may benefit those looking to digest meals easily. When utilized in cooking, it helps create a light and chewy texture in baked goods, while serving as a great thickening agent for soups and sauces. -
Question:
Can I use Authentic Foods Tapioca Flour for baking?
Answer: Yes, Authentic Foods Tapioca Flour is an excellent choice for baking, especially for gluten-free recipes. It can help improve the texture of baked goods by adding chewiness and moisture. Combine it with other gluten-free flours like almond or rice flour to achieve balanced results in cookies, cakes, or bread. Remember, due to its starchy nature, tapioca flour is often used in recipes that require lighter, airy textures. -
Question:
How does tapioca flour differ from other flours?
Answer: Tapioca flour has a unique composition compared to wheat and other gluten-containing flours. It primarily consists of starch, which makes it an excellent thickener and moisture-retainer. Unlike whole grain flours, tapioca flour does not contain gluten, which means it cannot provide the same structural integrity in dough. As such, it works best in combination with other gluten-free flours to create baked items that require a tender crumb. -
Question:
Is Authentic Foods Tapioca Flour suitable for vegan diets?
Answer: Yes, Authentic Foods Tapioca Flour is vegan-friendly, as it is extracted from the cassava root and contains no animal products. This quality makes it an ideal alternative for vegans looking to replace wheat flour in recipes. It's often used in vegan baking for cookies, pancakes, and more, providing a chewy texture without compromising dietary preferences. -
Question:
What are some popular recipes using tapioca flour?
Answer: Tapioca flour is versatile and commonly used in a variety of recipes. Popular dishes include gluten-free baking items like pancakes, breads, and cookies. Additionally, it can be used to thicken sauces, soups, and gravies. Another exciting use is making bubble tea, where tapioca pearls created from this flour provide an enjoyable chewy texture. Experimenting with these recipes can yield delicious and unique culinary experiences. -
Question:
Can Authentic Foods Tapioca Flour be stored long-term?
Answer: Yes, when stored properly, Authentic Foods Tapioca Flour can be preserved for long periods. To maintain its freshness, keep it in an airtight container in a cool, dry place. Avoid exposure to moisture and direct sunlight, as both can degrade its quality. With proper storage, you can use it over time to create your favorite dishes without fear of spoilage. -
Question:
Does tapioca flour have any allergens?
Answer: Authentic Foods Tapioca Flour is naturally gluten-free and does not contain major allergens such as wheat, soy, dairy, or nuts. However, it is always recommended to check the packaging for any potential cross-contamination warnings. This makes it a suitable ingredient choice for many with dietary restrictions, especially those who are gluten-sensitive or have celiac disease, allowing them to enjoy a variety of recipes safely. -
Question:
How do I substitute tapioca flour in recipes?
Answer: When substituting tapioca flour in recipes, use it sparingly due to its potency. Generally, you can replace about 1 tablespoon of tapioca flour for 2 tablespoons of cornstarch or other thickening agents. For baking, it is often best to use tapioca flour in combination with other gluten-free flours to ensure the right texture and structure in the final product. Experimenting will help you find the ideal ratios for your specific recipes. -
Question:
Where can I buy Authentic Foods Tapioca Flour 2.5lb 2 Pack in Djibouti?
Answer: You can purchase Authentic Foods Tapioca Flour 2.5lb 2 Pack conveniently on Ubuy. They offer a reliable platform for acquiring this product, and you can explore various options and benefits available through their service.
Authentic Foods Tapioca Editorial Review
Authentic Foods Tapioca Flour is a high-quality gluten-free flour that is perfect for baking. Made with non-GMO ingredients and manufactured in a gluten-free facility, this flour provides reliably delicious results. Customers have praised its fine consistency and the superior quality of Authentic Foods' gluten-free baking flours. However, some customers have expressed dissatisfaction with the new packaging design, which makes it difficult to scoop out the flour and may result in flour getting trapped in the zip-loc strip.
Customer Reviews & Ratings
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Pros
- Non-GMO and gluten-free
- Fine consistency for gluten-free baking
- Reliably good results
- Manufactured in a gluten-free facility
Cons
- New packaging design makes it difficult to scoop out the flour
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“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
23 July 2026 · via Trustpilot
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“The order and delivery progress was communicated very well. Package arrived within the estimated time. Products arrived as expected in good condition.”
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DJF 9019
Order now and get it around Friday, August 28
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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